Helm Wines Half Dry Riesling hyde-de-villaine barbecued lamb

barbecued lamb

is the home of Philipp Wittmann and the source of this wonderful Wittmann 100 Hügel Riesling

chocolate-drenched plums

Wild herbs

power and complexity will be revealed with time

Helm Wines Half Dry Riesling hyde-de-villaine barbecued lambKen Helm is one of the most iconic names in all Australian Riesling. Considered Canberra's best producer of riesling by James Halliday, he was one of the pioneers for this variety in the region and has been one of the big players in the cool climate wine revolution. His Half Dry Riesling is traditionally the more approachable of his Riesling stable as a young wine. Built for enjoyment right away, grab a bottle of this, chill it down and pair it with