crunch minerality and savory acidity with an elegant soft clean finish
The taste of the wine is fresh
The Rose family were pioneers in planting vines in the 1970’s and after originally selling the grapes to other wineries (like Cloudy Bay) they launched their own label in the early 1990’s
with a plump fruitiness and silky texture offset by round
With such a reputation
Barmès-Buecher, Steingrubler Riesling 2013 Size::6 Bottle Case crunch minerality and savory acidity20 year old vines, certified biodynamic since 2001. A Wettolsheim vineyard, 0. 56 ha, with south and east exposure and marl clay oligocene limestone with two mica granite. Medium steep slope. 6,500 vines ha, 38 hl ha. Long fermentation with natural yeast. 10 months in demi muids on gross lees. Bottled August 2014. TA 7. 2 g l, RS 4. 5 g l. 1,500 bottles made. Sweeter nose than the Hengst, airy clouds of tropical fruit. Spice and lots of saffron, with