Pure Land Junmai Sake Oregon Red smoked salmon

smoked salmon

With an average vine age of nearly 55 years across multiple parcels

weeknight pastas and everything in between this wine always flexes

Aged on its lees for twelve months and bottled without filtration

Sauvignon Blanc from 25-year-old vines expresses itself here with the region's signature precision: zesty citrus

Pure Land Junmai Sake Oregon Red smoked salmonBrewed in Kyoto Prefecture by one of Japan's most respected family owned breweries, Pure Land is handcrafted using all natural ingredients pristine mountain water, locally grown pesticide free rice, and traditional methods passed down through 15 generations. Just rice, water, yeast, and koji nothing added, nothing masked. Well balanced and dry, with a floral aroma, tropical fruit on the palate, and a clean, crisp finish. Serve lightly chilled or