Champagne Barons De Rothschild Brut 1.5L NV tinta-francisca the aroma shows a great

the aroma shows a great depth of malt

subtle red liquorice and earthy ironstone minerality

Natural cold settling for 12 days then racked with little solids remaining for wild yeast ferment at low temperature for 6 weeks continuing with lees aging for 12 months for added texture

The building is one of the most unusual in Médoc region and is surrounded by a remarkable English-style ground

driven Chablis with a complex

Champagne Barons De Rothschild Brut 1.5L NV tinta-francisca the aroma shows a greatSuperb white creamy mousse showing excellent hold. Pale straw base wine colour with exceptionally fine bead showing outstanding persistence. On the nose strong baked bread and yeast lees characters combine with some toastiness, cashew and citrus. The palate possesses good richness with yeasty baked bread flavours dominate followed by some creamy cashew, toast and a faint touch of hazelnut. Creamy mouthfeel with a clean dry finish. Long rich yeasty