Livio Sassetti Pertimali Brunello di Montalcino 2020 CACOFFER Vermouth Routin Dry is made

Vermouth Routin Dry is made from 17 plants

with notes of chocolate and tobacco and a smoky finish

neutral oak

Deep amber reveals a decade of patient aging—hand-selected grapes dried until January

Armida is a blend of three Straight Bourbon Whiskeys finished separately in Pear Brandy

Livio Sassetti Pertimali Brunello di Montalcino 2020 CACOFFER Vermouth Routin Dry is madeLivio Sassetti was among the founders of Brunello's consortium in 1967; Pertimali is his obsessionvineyards in the northern Montosoli zone, full Sangiovese fruit aged to glossy perfection. Black plum, blackberry, dark chocolate, and sage, with undertones of vanilla building to a harmonious finish. The 2020 vintage concentrated what ripened. Best from 2028 onward.