Pallio Tenute Pieralisi Verdicchio bodegas-atalaya white peach fuzz and Greek

white peach fuzz and Greek yoghurt creaminess

exuberant in its fragrance of fruit and spices

this is a reminder of why the top wines from this village regularly draw comparison with the finest wines of Burgundy or Germany

floral notes

This powerfully structured

Pallio Tenute Pieralisi Verdicchio bodegas-atalaya white peach fuzz and GreekVerdicchio is one of Italy's noble indigenous varieties. Only grown on the east coast of the "boot" in the region called Le Marche. Some of Italy's most acclaimed white wines hail from this area, Castelli di Jesi, with it's beautiful rolling hills rather Tuscan like, and the cooling influence of the blue seas of the Adriatic. Lime fruit zestiness, lots of citrus flavour and a long summertime fresh finish. Great with salads, pasta and rice dishes.