SKU: 47172476995
Ships within 48 hours · Estimated delivery Sep 7 - Sep 12
yeast injection and slow fermentation for around one month
freshness and terroir
the grapes undergo an extended maceration period
changing and evolving in step with the winery
a harmonious blend of clay
La Fornace Brunello di Montalcino Riserva DOCG 2019 tuscany yeast injection and slow fermentationSommelier Wine This wine is crafted from Sangiovese grapes sourced from vineyards directly managed by the estate. These vines are impressively aged at 42 years and are situated at an elevation of 400 meters above sea level, with a northeast exposure. The soil in these vineyards consists of a blend of clay, limestone, and sand. The grapes used for this wine come from the finest quality of these 42 year old vines, planted at a vine density of 4000 4500
