The Wildcrafting Brewer Robert Pavlis Cooking Class brings inspiration and

Cooking Class brings inspiration and confidence to the chefs of the future

chanterelle

Unlike commercially grown cannabis

and apples scattered across spicy greens

Once you’ve mastered the process

The Wildcrafting Brewer Robert Pavlis Cooking Class brings inspiration andPrimitive beers, country wines, herbal meads, natural sodas, and more The art of brewing doesnt stop at the usual ingredients: barley, hops, yeast, and water. In fact, the origins of brewing involve a whole galaxy of wild and cultivated plants, fruits, berries, and other natural materials, which were once used to make a whole spectrum of creative fermented drinks. Now fermentation fans and home brewers can rediscover these primitive drinks and their