SKU: 58182391141
Ships within 48 hours · Estimated delivery Sep 4 - Sep 9
The hazelnut and dried raisin notes are results of our proprietary Madeira Barrique finishing
Abruzzo's workhorse white in the hands of a thoughtful biodynamic farmer
Unlock your taste buds’ wildest dreams with every sip
the way lambic has always been made: no pitched yeast
it is bottled with a low dosage to preserve its purity and energy
Cirelli Montepulciano d'Abruzzo 2023 ALTCALI The hazelnut and dried raisinThe classic native red of Abruzzo, from biodynamic farmer Francesco Cirelli. His 22 hectare farm near Atri sits eight kilometers from the Adriatic, where he tends not only vines but also olives, figs, grains, and livestock, the full mixed farm ideal. Certified organic since 2006 and biodynamic since 2021. This is the entry level Montepulciano in the La Collina Biologica line, made from grapes on clay limestone soils, fermented spontaneously with
US$ 235750.00
US$ 105.97
US$ 399000.00
