La Crema Monterey Pinot Noir 2018 chateau-pezat The fruit rolls around the

The fruit rolls around the mouth with a gentle dusting of black pepper

the must is cold-settled meticulously

It comes from a single parcel at Murdoch Hill’s Landau block in Oakbank

elderflower and honeysuckle flavours of the moscato giallo grape to take centre stage

Citrus and yellow nectarine flavours along with a very balanced

La Crema Monterey Pinot Noir 2018 chateau-pezat The fruit rolls around theAromas of black plum, cherry, rhubarb, and hints of earth and loam. Flavors of red plum, raspberry, and blood orange are underpinned by distinctive river stone minerality and savory umami character. Plush and richly textured with juicy yet balanced acidity and integrated toasty barrel spice.