David Duband Nuits St Georges Les Proces 375ml 2018 olenamay26 The freshness of air-dried-apple granola

The freshness of air-dried-apple granola in the cool of morning jostles with the perfume heft of a muggy wheat field after rain

producing single-vineyard pinot noirs from Gibbston

" All of which he has achieved here

il bénéficie des mêmes soins que le Grand Vin et se fait plus rare: environ 5'000 bouteilles sortent des caves chaque année

Fermented with natural yeasts in barrique with no battonage and bottled after malo to retain the freshness imparted by the granite soils

David Duband Nuits St Georges Les Proces 375ml 2018 olenamay26 The freshness of air-dried-apple granolaRegarded as one of the rising stars of Burgundy, David Duband took over his family domaine a very young age and now has more than 20 vintages of experience behind him. Starting with very small family holdings David, together with his business partner Francois Feuillet, have added to his portfolio of wines through the purchase of some exceptional old Grand cru vineyards throughout Gevrey Chambertin and Morey St Denis. In recent years David has adapted