SKU: 77188732806
Ships within 48 hours · Estimated delivery Sep 9 - Sep 14
Temperature controlled at 24-28C with minimum 2 pump overs per day whilst fermenting
boysenberry juice and flowers
massive wine
stemming from the 17th century now in its 9th generation incarnation is a certified organic and bio-dynamic producer
aiming to be more food friendly than some of our NZ cousins
La Chablisienne Petit Chablis Pas Si Petit 2023 farr-rising Temperature controlled at 24-28C withPale gold color clear and bright with light golden reflections. The first nose is expressive opening on notes of fresh fruits: lemon grapefruit and some exotic notes of pineapple. The aromas intensify after oxygenation with a fresh background of zest and menthol. The palate is fresh precise and chiseled. The whole is juicy and salivating with energy and saline and mineral notes on the finish. Food and wine pairings: It will be ideal as an aperitif as
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