Edith & Ida California Cinsault 2025 FRFLSH the 18 year shows a

the 18 year shows a mature complexity

Laurence's perspective on maintaining this approach while managing every aspect of the estate—from vineyard work to final bottling—provides a window into how small family houses navigate the modern wine world

It's a joyful

We are thrilled to invite you to join us for an extraordinary evening with Pedro Parra—a

this wine captures the purity of Syrah in its most essential form

Edith & Ida California Cinsault 2025 FRFLSH the 18 year shows aEdith & Ida is the natural leaning project from Hobo Wine Company in Santa Rosa, named for the founders' grandmothers and built on old vine, organically farmed California fruit. The Cinsault is made by reverse saigne adding fresh juice back to crushed grapes and letting the whole thing ferment naturally which keeps it light, aromatic, and impossibly easy to drink. Strawberry, rose petal, and a whisper of spice, with crunchy acidity and just enough