Nick O Leary Chardonnay 2023 tah to the joy of their

to the joy of their many fans worldwide

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Naturally fermented and raised (without sulphur) in both concrete tank (Syrah) and large oak casks (Grenache)

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Nick O Leary Chardonnay 2023 tah to the joy of theirNick O'Leary is based just outside Canberra but makes a mean Chardonnay from high altitude Tumbarumba. The wine is not actually mean, it is tense and restrained with a flinty, struck match nose and a taut long finish. And it oozes class. Lemon, grapefruit, almond paste and a lovely acid line and all supported by nutty, spicy French oak. Delicious stuff that will undoubtedly improve with age.