Meerea Park Wines Hell Hole Semillon 2022 ventoux Assyrtiko is produced from young

Assyrtiko is produced from young vines

We use a different medium for fermentation in cement

red and black berry fruits with classic freshly ground white peppercorn and fine herbs

It was given a light filtration and bottled in August 2019

The careful winemaking in our modern winery results in a deeply colored wine with refreshing acidity

Meerea Park Wines Hell Hole Semillon 2022 ventoux Assyrtiko is produced from youngPale straw in colour with an intense citrus nose. The long palate has great flavours of ripe lemon and mandarin complimented by a bright acid backbone. Fruit weight and acid are in harmony and this can be consumed now and for many years to come.