PREORDER: Back to Green: Rediscovering a World of Delicious, Healthy Eating | Marcus Samuelsson (Author) | OUT Oct 20, 2026 Kenan Thompson for readers curious to learn

for readers curious to learn more about intertribal pride and the joy found in different Native identities

such as pride

a young man called Liir

highly readable

Cast has to use her mind and her remodeled robotics-lab prosthetic hand

PREORDER: Back to Green: Rediscovering a World of Delicious, Healthy Eating | Marcus Samuelsson (Author) | OUT Oct 20, 2026 Kenan Thompson for readers curious to learnThis title will be released on: Oct 20, 2026 Marcus Samuelsson, Award Winning Chef, restaurateur, and cookbook author explores plant forward eating around the globe, learning from chefs and farmers from the Caribbean and South America to East Asia and Africa. In recent years, Marcus Samuelsson has reimagined the way he cooks, focusing more and more on nourishing, healthy, of the earth" ingredients from around the world: coconut, rice, corn, acai,