QUINOA KÜCHEN BIO 600 g - BIO PLANET Tomatensoßen The cultivation of the maple

The cultivation of the maple plant is a tradition in the Canadian province of Quebec and inspired the manufacturer of Coca Cola to create something extraordinary

Aspergillus oryzae (* Zutat aus kontrolliert biologischem Anbau)

CLA ethyl ester of conjugated linoleic acid

Energy value in declared unit (g or ml) 454 kJ/100g

Number of packages in the first row on a pallet layer: 30 packages

QUINOA KÜCHEN BIO 600 g - BIO PLANET Tomatensoßen The cultivation of the mapleINGREDIENTS Organic quinoa flakes 100%. DESCRIPTION Organic quinoa flakes are made from ground quinoa seeds. We recommend them as an addition to soups, as an ingredient in pastas, and as an ingredient in cutlets. They are a good addition to milk, yogurt and fruit and can also be used as an ingredient in cakes and desserts. PREPARATION: Cook quinoa in a ratio of 1: 2 (1 portion of quinoa to 2 portions of water or milk) over low heat for about 5