Kongorot 10g Ginkgo biloba (Ginkgo biloba) which increase HDL (the so-called

which increase HDL (the so-called good cholesterol)

Carbohydrate content (sugar) 4% NRV

EG-Nummer: 203-777-6

magnesium salts of fatty acids (vegetable source) and vegetarian coating

Store in a shady place at a temperature of 2 °C to 25 °C

Kongorot 10g Ginkgo biloba (Ginkgo biloba) which increase HDL (the so-calledCongo red in. CHEM*212724200 Technical information about chemical reagents: Chemical formula: CHNNaOS. Molar mass: 696. 66 g mol CAS number: 573 58 0 EC number: 209 358 4 Synonyms: Congo red, Congo red, Direct Red 28 Physical state: solid Color: reddish brown Odor: characteristic pH value: approx. 6. 7 (10 g l HO, 20C) Melting point: >360 C Boiling point: no data available Autoignition temperature: no data available Flash point: no data available