chateau de la gaude altitude 400 rose bio two palms Hampton Water Rosé - Gérard

Hampton Water Rosé - Gérard Bertrand

lavender and mulberry trees used to grow

It pairs beautifully with grilled sea bass served on lemon and fennel vegetables

Alcohol: 12 % vol

Premium Sparkling Rosé from Banfi and Emilio Rosé from the German winery Emil Bauer

chateau de la gaude altitude 400 rose bio two palms Hampton Water Rosé - GérardChteau de la Gaude Altitude 400 Ros BIO Chateau de la Gaude located in Aix en Provence is a famous winery and luxury 5 star boutique hotel with the Michelin starred chef Matthieu Dupuis Baumal. Specifically produced for this Gourmet Temple, is the Altitude 400 sparkling Ros. Made from a prestige blend of typically Provencal grape varieties, this cuvee comes from the best plot of Grenache, with over 63 year old vines, located 400 meters above the level