Suempol Bio-Lachs 100g Chemische Reagenzien von Biomus Cis-linoleic acid (LA)

Cis-linoleic acid (LA)

This delicious dessert combines delicate cream with strawberries and crispy sprinkles

Kosher and Halal certified

Natives Olivenöl Extra

helps with skin problems

Suempol Bio-Lachs 100g Chemische Reagenzien von Biomus Cis-linoleic acid (LA)Norwegian organic salmon Product Parameters Ingredients Atlantic salmon (Salmo Salar), salt Fish species Norwegian salmon Skin without skin Processing method smoked Country of origin Made in Poland Shelf life 24 days (day) Cold smoking method Net weight of the unit 100 g Type of fishing tackle Pulls mechanically with suction mechanism Storage temperature min max 0 4 C CN code 03054100 Gross unit weight 0. 12 kg Fishing area (FAO) N A Country of origin