SKU: 34530704607
Ships within 48 hours · Estimated delivery Sep 11 - Sep 16
The machine cools using air and provides an excellent production capacity of 55 kg of ice cubes per 24 hours
- External dimensions: W 775 x D 744 x H 1900 mm
Compact external dimensions (428 x 386 x 1110 mm) integrate seamlessly into professional environments
Electric convection oven (GN 1/1)
Integrated dry-run protection safeguards equipment longevity
FULL vitrine 440 Lt., 5 glass levels, ventilated - ICE CREAM & PASTRY - BLACK Kombidämpfer The machine cools using airDiamond's FULL vitrine 440 Lt., 5 glass levels, ventilated ICE CREAM & PASTRY BLACK is a high quality commercial kitchen equipment designed to meet the demands of busy restaurants, hotels, and professional kitchens. Constructed from durable materials, this display case features five glass levels and a ventilated design for optimal temperature control. Perfect for displaying and storing perishable items such as ice cream and pastry, Diamond's FULL
