Rotary oven for bakery and pastry, 15 or 18 Levels (450x650 mm or 500x700 mm) Stick Blender Width: 1042

Width: 1042

POSITIVE SPLIT UNIT 5

Gross Weight: 52

mm (W x D x H) : 1500 x 920 x 940 - T° : +2° +6° - kW (elec) : 0

and long-lasting performance

Rotary oven for bakery and pastry, 15 or 18 Levels (450x650 mm or 500x700 mm) Stick Blender Width: 1042The Rotary Oven for Bakery and Pastry is a high performance cooking solution designed for commercial kitchens. With its stainless steel construction and robust design, this oven is built to withstand heavy use and maintain its performance over time. Featuring five position switch and thermostat control from 50 300C, this oven provides precise temperature control and efficient cooking results. The interior lighting and removable stainless steel side