• Vegetarian cooking class in the heart of Sorrento• Preparation of fresh pasta and seasonal Campania recipes• Use of local vegetables and fresh ingredients• Full menu with local wine and welcome prosecco• Experience dedicated to natural Mediterranean cuisine
the image transforms from a reference to a personal interpretation
and volume construction• Experience suitable even for beginners• Option to enhance the experience with a visit to Castel Sant’Angelo or Villa Farnesina
where every preparation has a precise balance
Un oggetto fatto interamente da te
Impara i segreti della cucina Italiana regionale in una cooking class a Milano Nature • Vegetarian cooking class inDuration: 3 hours and 30 minutes A refined, designer kitchen that smells of home, handed down recipes and gestures repeated over time. The experience accompanies you on a journey to discover Italian tradition, through dishes that tell different stories, yet are deeply rooted in the local area. Led by the chefs, you will delve into the preparation, working on recipes that can range from Milanese to Neapolitan cuisine, fresh pasta or risottos. You will