Champagne Brut "R de Ruinart" Maison Ruinart Kapp & Peterson and was bottled in 1890

and was bottled in 1890 pieces

of which 101

The raw material is the fresh juice of sugarcane

combining sweetness and freshness

also presenting a certain concentration of silt

Champagne Brut "R de Ruinart" Maison Ruinart Kapp & Peterson and was bottled in 1890A historic champagne with a blend unchanged for decades consisting of 40% chardonnay, 57% pinot noir and 3% pinot meunier. Added to these are 20 25% reserve wines from the previous two vintages. An elaborate that always succeeds in being a certainty, balanced and relaxed, very fine, characterized by that volume and richness that distinguishes the Ruinart style. Bright straw yellow, with a very fine and persistent perlage. The nose reveals notes of