SKU: 77668065633
Ships within 48 hours · Estimated delivery Sep 6 - Sep 11
Il Parmigiano più stagionato - gusto che ti conquista dal primo assaggio
it is important not to add it to overly hot beverages
Storage : store in a cool
known for its emollient properties
Al palato risulta dolce e leggermente fruttato
Miele di Erica biologico Manarola (Cinque Terre) refr_packaging_mandatory Il Parmigiano più stagionato -Raw heather honey collected in Manarola, one of the 5 charming villages of the Cinque Terre . In these splendid naturalistic settings it is always hard work for our beekeeper to bring the hives onto the high and steep terraces overlooking the sea. At least it pays off as the mild climate allows bee families to spend the winter well and be strong and healthy in spring. Difficult to produce as the heather It blooms in the early spring months, it is a
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