AROKO CHOCOLATE - Cacao Tea 3 foglie protein 17

protein 17

the harvesting of the grapes and the subsequent processing in the cellar is obsessive

Il tartufo nero fresco del Monferrato è una delle varietà più apprezzate di tartufo

The flavor is wonderful

Parmigiano Reggiano 36 months has a high olfactory intensity where the scents of spices and smoke predominate

AROKO CHOCOLATE - Cacao Tea 3 foglie protein 17AROKO CHOCOLATE Cocoa Tea Cocoa husk infusion Format 210 gr. INGREDIENTS Venezuelan cocoa husks AROMATIC NOTES Cocoa RECOMMENDED PAIRINGS Aroko Chocolates Aroko Chocolate is an Italian company that produces chocolate following the artisanal method known as "Bean to Bar." Every aspect of productionfrom selecting the treated cocoa to crafting the chocolate, to putting the finished product on saleis handled directly by the owners in their artisanal