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but the premises are certainly promising
without the use of pesticides and chemical fertilizers
con vigneti a Montelupo Albese e cantina a Castellinaldo d’Alba
insieme a pochi altri
" By using organic and biodynamic cultivation techniques and limiting human intervention in winemaking
Langhe Barbera 2021 Produttore_Stefano Occhetti but the premises are certainlyDominik Weigand's Langhe Barbera is produced in collaboration with Serafina in the municipality of Roddino. Barbera made from grapes harvested in the municipality of Roddino and vinified in steel. Approximately 30% of the total mass is aged in used barriques for about 6 months. Dominik's Barbera expresses the typical fruit of the grape variety accompanied by vibrant acidity and pleasant spicy notes. Denomination: Langhe Barbera DOC Grape varieties:
