Verget Guffens Rosé Pourquoi Pas 2014 central-otago the wine exhibits vibrant characters

the wine exhibits vibrant characters of lemon barley and stone-fruit

Produced with minimal intervention

Pale lemon in colour

wild berries and porcini mushrooms

35% Macabeo

Verget Guffens Rosé Pourquoi Pas 2014 central-otago the wine exhibits vibrant charactersWinemaker Jean Marie Guffens does away with the traditional Provenal varieties, instead opting for 100% Cabernet Sauvignon. Why not? The fruit comes from specific parcels in the vineyard that are picked slightly riper to make this style. The must is fermented in stainless steel before being transferred to large wooden casks where it is matured on its lees for seven months before bottling. The result is a striking, deeply coloured, left field, uber