Lambert Syrah 2024 transcaribbean The treasures are born in

The treasures are born in the very heart of the most legendary of the illustrious plots of the Maison Guigal

convincing both critics of the industry and those who have a less professional approach to wine

hints of dark flowers and small black berries

Natural fermentation commenced about 1-2 days and progressed at a fairly regular rate peaking at 21C and competed

A zesty acid cut and a fine bead make for a clean and refreshing aperitif style

Lambert Syrah 2024 transcaribbean The treasures are born inLuke Lamberts Syrah is a masterclass in restraint. Much like the man who makes it, it's a wine that's complex and nuanced rather than out and out power. The fruit comes from the sunnier western side of the Denton Hill, where thin soils and low yields give naturally concentrated berries. In 2024, Lambert worked with 80% whole bunches, each ferment foot stomped by Rosalind to gently burst the skins, coaxing perfume and texture from every berry. The wine