Vellanki Foods Kobbari Karam Podi (Coconut) Indian Snacks Compared to other food grains

Compared to other food grains it lives up to this reputation and is a great source of numerous vitamins and minerals including Vitamin-B1

Big nuts and raisins are used to garnish the halwa

The gold-plated finish enhances the opulent look

Serve at gatherings

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Vellanki Foods Kobbari Karam Podi (Coconut) Indian Snacks Compared to other food grainsVellanki Foods Kobbari Karam Podi (Coconut) About the Products: Andhras best chillies go into the making of this fiery and lip smacking powder, often used as an accompaniment for idli and dosa. The best way to eat it is to mix the Kobbari Karam Podi with generous amounts of oil or hot ghee, dip the idli or dosa in it and then instantaneously devour! The best part about this powder is the neutralising flavour the coconuts bring to the table. If you are